Dates Pickle in Kerala – Ingredients and Preparation Method


Do you want to prepare side dish for food? Date pickles are the best side dish in Kerala. It is very spicy and good taste. It is very easy to prepare in home. Here, we have given ingredients and easy preparation method for this Dates Pickle.

Every people are like to eat tasty side dish with food. It is very difficult to prepare lemon, mango, garlic and tomato pickles but Dates Pickle is very easy to prepare. Dates contain calcium, many vitamins and minerals needed by human body to make your body very strength. Some other advantages of eating dates include treating constipation, prevention against night blindness and improving health of eyes, and a solution for alcoholic intoxication. You can make this side dish within 20 minutes by following the below ingredients and preparation method.

Ingredients of Dates Pickle


1.Dates(seedless)-1/2kgs
2.Chillipowder-2tablespoonfull
3.Garlic-2fullbulbs
4.Ginger-2smallpieces
5.PowderedJeera-1/2teaspoon
6.Mustard-1/2teaspoon
7.Sugar-1/2cup
8.Sesameoil-1/2cup
9.Vinegar-3/4cup
10.Water(boiledandthencooled)-asperrequirement.
11. Salt- as per requirement

Preparation method of Dates Pickle


Step 1: Take 1 piece of ginger and 1 whole bulb of garlic then grind together.

Step 2: Mix chili powder, jeera powder and mustard together in a pan.

Step 3: Stay a pan on the stove, and then pour the oil in it. Once the oil is hot enough, add the ginger garlic paste and mixture of chili powder, jeera powder and mustard after that stir well.

Step 4: Along with above mixture add the rest of the chopped ginger and garlic.

Step 5: Add the vinegar and enough water (It was boiled and then cooled) with the mixture to boil for few minutes.

Step 6: Along with the final mixture add the dates, and switch off the fire immediately.

Step 7: Add ½ cup of sugar with this and then relocate the mixture to a clean and dry jar after the mixture is cooled completely otherwise the pickle will spoil.


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