Special Chicken Onion Fry Recipe

Special ChickenOnion Fry Recipe

Boneless Chicken - 15small pieces
Kashmiri chilly powder - 2 spoons
Onion finely sliced - 2
Tomato chopped - 1
Curry leaves - 8 or 10 leaves
Ginger chopped - small piece (2cm length)
Garlic chopped - 2 flakes
Green chilly chopped - 2
Turmeric powder - ½ spoon
Salt - To taste
Lemon juice - 2 spoons
Cumin powder - 1 teaspoon
Fennel powder - 2 pinches
Garam masala powder - 1 teaspoon
Pepper powder - ½ teaspoon
Oil - 2 table spoon



Preparation:-

1) Marinate chicken pieces with Kashmiri chilly powder, Turmeric powder, Lemon juice, Salt and garam masala. Leave for 15 minutes.

2) Fry chicken pieces in hot oil and drain. In the same oil, sauté Onion, Ginger, Garlic, Green chilly and tomato for 10 minutes in medium flame. When they get mixed well, add fried chicken pieces. Add pepper powder, Cumin powder and fennel powder.Add some more salt if required. Mix well. Turn off stove. Garnish with curry leaves.